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caffe1962Offline
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Post  Posted: Jan 12, 2007 - 07:38 AM  Reply with quote  Back to top
Post subject: Open new Branch Restaurant

after Chineese new year, la Gondola Veneziana in He Nan road near the Westin Hotel, see the good result , he will open a new branch in Panyu road, beetween Regent Hotel and Crowne Plaza Hotel.
a difference of usual Italian restaurant the new bracnh he's specialize in Cheese fondue ( Valdostana with real fontina cheese, Piedmont with truffle and Suisse with Kirsch and wine, Fondue Bourguignonne and more ) and a have a special way to eat,
1)a classic a la carte and a
2)Gastro menu, ( you don't need to order, they will serve you around 20 italian dishes, small portion of all )
the owner is good friend of me and have Italian Chef and Italian Manager
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B74AOffline
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Joined: July 19, 2006
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Location: Used to be SH, now kind of everywhere except SH!
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Post  Posted: Mar 19, 2007 - 01:53 AM  Reply with quote  Back to top

Cannot find any other info on this. Was looking for a SWISS restaurant, cannot find one here in SH. I want SWISS cheese fondue. Even better, buy it and make at home. The package with almost ready to heat cheese fondue. Tried at Carrefour, but they never know whether they have these things, or not!

Does this Italian restaurant above, have a home page?
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caffe1962Offline
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Post  Posted: Mar 19, 2007 - 10:38 PM  Reply with quote  Back to top

hi
sorry no have web yet, we will provide soon
the restaurant is Venexia in 127 Panyu Road
the soft opening will be officially saturday 24 march...... wellcome
for the cheese lovers we have a very good italian selection fo cheese as Fontina, Asiago, Ubriaco, Toma di Capra, 18 month Parmigiano, Gorgonzola di Novara, and more
for our Fondue, we use Fontina Cheese & Fresh Cream for Fonduta Valdostana
Fontina Cheese & White Truffle Paste for Fonduta Piemontese
Raclette Cheese, White Wine & Kirsh for Swiss Fondue
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