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riccarton
Newbie
Joined: Sep 05, 2008
Posts: 4
Status: Offline
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 Posted:
Sep 05, 2008 - 09:06 AM |
 
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| Post subject: Best Milk in China? |
One of my friends just sent me this article:
http://news.bbc.co.uk/1/hi/business/7012056.stm
Anyone knows this GreenYard milk? I called their office (www.organicvalley.com.cn) in Shanghai, 17RMB for half liter carton is cheaper than Japanese milk, but they don't have slim milk (will launch this Dec), and then they recommend UHT organic valley milk from Australia. |
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Zak101
Raver
Joined: Jan 20, 2003
Posts: 448
Location: Suzhou
Status: Offline
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Sep 05, 2008 - 09:42 AM |
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17 Kuai for 500 cc ? Are you nuts ? I go for the Mongolian UHT milk, with the 2 cows on the pack. At least if it's UHT it has been highly sterilised. 6.5 RMB for a litre.
Drinking local "fresh" milk is a joke. Cold Chain boys, Cold Chain ! |
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Hangzhou
Seeker
Joined: July 17, 2008
Posts: 54
Status: Offline
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Sep 05, 2008 - 09:51 AM |
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I think that's the one they sell in City shop - it's pretty good - tastes more like proper milk than the others and their natural yoghurt is good too.
I've been drinking another organic milk from Lohao city - it's called Zhen Yuan (according to the leaflet they gave me - the carton is all in Chinese) - and think it's 20 rmb for a 1/2l carton (www.sh-dairy.com) - I prefer it to the greenyard stuff - it's from jersey cows so better flavour IMHO...... I spend way too much time looking for decent milk! |
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babyjeans
Seeker
Joined: Sep 13, 2006
Posts: 49
Location: Shanghai
Status: Offline
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Sep 05, 2008 - 08:36 PM |
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i wonder when they'll start importing Pura from australia...
i used to love that stuff growing up there. and they have it in most supermarkets in HK |
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OZDave
Barker
Joined: July 04, 2008
Posts: 134
Status: Offline
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Sep 05, 2008 - 09:17 PM |
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no idea on the best milk.... everything I've bought in carrefour so far has been pretty average. Maybe I'm choosing the wrong stuff... |
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riccarton
Newbie
Joined: Sep 05, 2008
Posts: 4
Status: Offline
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Sep 07, 2008 - 10:19 AM |
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UHT is safer than fresh, but what if local milk contains antibiotic.
Does "highly sterilised" work on this? anyone knows? |
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