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News from The SHEXpats

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Traumatizing Moments Before Work

For anyone interested in coming from abroad to teach ESL in Shanghai it’s important to keep in mind that things are often going to be extremely overwhelming at times…especially at the beginning. For this reason I cannot stress the importance enough of making friends with locals at your school: not only because it will make your experience more enriching and provide you with more of an insider’s perspective but also because you need help sometimes. If you’re anything like me(meaning that sometimes ridiculous situations just pop up out of nowhere and you have to navigate through them as best you can like an unsuspecting character in a video game) then there will be times when you find yourself running around the city wiping tears from eyes and asking “why!??” Sophie’s blog,http://www.shanghaiexpat.com/blogs/blog/category/aaaahhhhchinamoments/  is also a great resource for such moments. In the beginning of your time in Shanghai as an ESL teacher be prepared to buy your local friends tons of chocolate and don’t hesitate to implode expat help hotlines such as the Shanghai Helpline(24 hrs):962288. I would also highly suggest sitting down with someone who speaks Chinese and practicing how to say addresses that you often need(home, work) until you’ve perfected them.

A few days after arriving in Shanghai I had one of the most traumatizing experiences that I’ve had since I’ve been in Shanghai. I was covering a sick teacher’s class in the late morning so I set out two hours early to get a decent start to my day. It takes about 25 minutes to get to my school from my apartment by taxi. I figured that I would allow myself  to have a good, leisurely morning: I was looking cute that day, I was going to stroll in with a cup of coffee and a pastry and do some lesson planning. I gave the taxi driver the directions to my school in Chinese and he also had a GPS. We’re all set. Let’s roll. 30 minutes later it was quite apparent that this guy was not familiar with the area. He was going these crazy ways that I wasn’t familiar with. After being in the taxi for 1 hour he pulled the taxi over into a bus lane and asked pedestrians for directions.  I started to freak out and called every Chinese person I knew but I couldn’t get through to anyone. He proceeded to get out of the taxi two other times to flag people down and ask for directions. At one point he stopped a guy on a bicycle. I finally got through to my best local friend;  my ‘go-to friend’ whenever I’m having problems with people who don’t speak English…but she couldn’t even communicate with him. He had absolutely no idea where he was. At this point I needed to be at work in 20 minutes( I’d been in the taxi for nearly 1 1/2 hours) and I was in the middle of nowhere.  I knocked on the taxi driver’s window and directed him to pull over. I got out of the taxi crying and he chased after me saying something in Chinese but I continued walking. I finally flagged down another taxi and pulled up to work with 5 minutes to spare. It was an epic morning, but I figure that it had to happen at some point.

I would ideally like to spend my time before work maybe exercising or catching up on podcasts while enjoying a good cup of joe. Spending two hours in a taxi and running into work crying is usually not how I like to begin my day. No one is especially to blame in such situations, but it’s important to remember that you’re not alone. You are not the first expat  that this has ever happened to and you won’t be the last. There is no point in forming generalized negative statements after traumatizing situations; you must simply add it to a reservoir of memorable situations and learn from your mistakes. I’m a firm believer that a positive outlook and a willingess to accept that things won’t always be ideal is the best way to leave an experience a stronger and wiser individual.

The Weird, Wacky and Utterly Wonderful: Thames Town

Sometimes things in China are down right strange, make little to no sense and induce a kind of shell shocked ‘I can’t believe I’m seeing/hearing/doing this, this is mental’ kind of reaction. Perusing the food markets of Beijing will illuminate this like a spot light at the circus. Picture this: rows upon rows of every conceivably odd animal/insect/appendage/habitat (yes, you can even chow down on deep fried bird’s nest); scorpions, still alive and struggling for freedom, impaled on a stick; a baby shark, chilling next to succulent bee cocoons. While it makes sense to eat the things that are in abundance, I have a sneaky feeling that Chinese people don’t really eat half of this stuff and are instead laughing at the foolish foreigner who, for 50 kuai, stands ferociously munching on a sheep’s penis.

 

Fancy a snack?

In Shanghai’s Songjiang district stands the aptly named Thames Town, which emulates the British architecture and aims to provide a small town feel within one of the largest cities in the world. When I heard of this, the finest example of just how wacky China can be, I had to go there, immediately, taking with me just a tinge of hopeful home lust. Thames Town, along with eight other towns which are similar in concept and use architecture from a variety of countries, was constructed with the aim of providing the British experience to an otherwise Chinese life in Shanghai. Here we face our first hurdle in logical design, why would anyone want to live in England…in Shanghai? Incidently, the Chinese mock town was a rip roaring success. I wonder how they collected their market research before embarking on this multi billion RMB enterprise. I suspect, as with many Chinese business ventures, that they did not.

What exists is the strangest hybrid of British design, utilizing architectural styles across many different periods of British history. There are Tudor-style buildings with thick black beams, Edwardian town houses which line cobbled streets and modern, identical brick ‘man pads’, so called because of their complete lack of originality and style (just kidding, kind of). There is even a mock cathedral which stands, imposing and beautiful, in the middle of a traditional common. Thames town is every British town shoved into around one square kilometre of pure bizarrity; the atmosphere is made even stranger by it’s almost complete lack of inhabitants. It is a ghost town of epic proportions. To highlight this point, we found ourselves in Paris for some strange reason (we had just been in a mix of London, Brighton and York) – a large square down by the fake river (complete with mini millennium bridge) where all of the road signs suddenly turned to French. There was a large, imposing hotel with absolutely nothing inside; above the door it read ‘opened in 1843’ (?????!!!!!!)

                    

Wandering around, feeling more and more like Truman upon realizing that the sea is actually a wave machine, we encountered one strange thing after another. Couples, clearly fresh from the Chinese registry office, were posing in front of the buildings. Many chose the cathedral, or cobbled lanes. One couple broke the mould by choosing the edifice of a mock shop, the sign of which hung lop sided and read simply, ‘corner shop.’ There was no corner. No shop, either, if we’re being technical upon the matter.

 

Mock cathedral

My favourite part of this experience was the Chinese guards. There were several of them, manning posts and guarding empty houses as if they contained the Queen. Dressed in the Chinese version of a beefeater’s get up, they broke the fourth wall continually by smiling away as I posed next to them with my Union Jack and mini red telephone box. We also had the pleasure of watching them train in the car park: National Guard formation to the barking commands of yi, er, san.

 

The training of the guard

Anybody who says that China isn’t amazing hasn’t opened their eyes wide enough. I maintain that every day in China is an adventure and if you really look, the adventure will challenge your mind in ways you would never have expected. We are a long way from small town England, where things make sense and are subsequently rather boring.

 

 

Learning Mandarin with Mandarin Garden (Week 2)

Mandarin Garden LogoWeek 2 of my quest to learn Mandarin begins. As you might expect, my mind is numb and I’ve found myself speaking in tones while in line at the grocery store. The flurry of Chinese words and phrases that have been coming my way over the past two weeks has been intense. No worries though, they say “submersion” is the best way to learn. We’ll see about that…

The first week of my class was a lot of fun, I’m enjoying Mandarin Garden so far! I finally found an instructor who was willing to take me on, and I’d like to introduce her to all of you now. Ladies and Gents, introducing Vivian! Vivian is from Beijing and has been teaching Mandarin for several years. Working with her has been great. I’m the type of student who asks a lot of questions because I want to understand subtle nuances, not sure why I do that but it has always helped me learn. So it helps when Vivian explains in English the “How’s” and “Why’s” of vocabulary and grammar. I appreciate her willingness to stay patient, and give me detailed answers about certain things that confuse me (and there are many!).

So far, in the first couple of classes, we’ve reviewed pronunciation of certain Pin Yin letter combinations, learned some new vocabulary, and touched on some basic grammar. These are the basic building blocks of learning Mandarin, but the trouble is that the language is very different from my native English.

I have also forgotten what it feels like to be in a classroom….and get homework (sigh). All I can say at this point is that it’s going to take a lot of work outside the classroom to learn this language. Because I work full-time, finding time to practice is something that I need to make a priority. The other thing that I think helps is that I work with many Chinese co-workers, who are always happy to practice with me. So I guess that submersion thing helps. The only problem is that everyone speaks at full speed, which I’m still in first gear…

Check back next week to see if/when I can shift into 2nd….

Teaching Children How to Eat Healthy: Butterfly Sandwich!

Getting children to eat healthy can sometimes be a challenge; it’s difficult explaining to a four-year-old the importance of eating proper nutrients at such a critical time in their development. As an ESL teacher it’s helpful to include healthy foods vocabulary to reinforce the usage of English in real life. A creative way to do that is to incorporate healthy food into another unit that is being taught. For example, bugs! Now, as a vegetarian I want to make it clear that I do not condone the mastication of these little critters, but if you’re able to make a replica of a bug using vegetables and bread, I see no harm. There are many variations to creating a butterfly sandwich, but my favorite one involves celery, bread and bananas. Yum! I suggest reviewing animal vocabulary(specifically bugs) prior to creating the sandwich.

For one butterfly you will need:

1. 4 slices of bread

2. celery

3. half of an apple

4. half of a banana

5. sliced carrots

6. knife

7. plate

What you need to do:

Slice the apples and bananas into small slices. Begin the lesson by suggesting the importance of eating fruits and vegetables because it will keep you healthy and happy. Review different foods and ask students what foods they think are healthy or unhealthy. Ask students what they like to eat after school and explain to them that they’re going to make a healthy snack to eat after school. Teach the word ‘butterfly’ to students and discuss other vocabulary on body parts such as body, wings, head and antennas. Cut each slice of bread into the shape of a wing. Cut a piece of celery in half and put it into the center of the wings as a body. Place one small slice of apple and banana on each wing to add color to the butterfly. Place two of the thin sliced carrots at the head of the celery as antennas. Take a picture of your masterpiece and then enjoy!

(variation on the butterfly sandwich I described above)

Traumatizing Moments Before Work

For anyone interested in coming from abroad to teach ESL in Shanghai it’s important to keep in mind that things are often going to be extremely overwhelming at times…especially at the beginning. For this reason I cannot stress the importance enough of making friends with locals at your school: not only because it will make your experience more enriching and provide you with more of an insider’s perspective but also because you need help sometimes. If you’re anything like me(meaning that sometimes ridiculous situations just pop up out of nowhere and you have to navigate through them as best you can like an unsuspecting character in a video game) then there will be times when you find yourself running around the city wiping tears from eyes and asking “why!??” Sophie’s blog,http://www.shanghaiexpat.com/blogs/blog/category/aaaahhhhchinamoments/  is also a great resource for such moments. In the beginning of your time in Shanghai as an ESL…  Read the Rest

The Weird, Wacky and Utterly Wonderful: Thames Town

Sometimes things in China are down right strange, make little to no sense and induce a kind of shell shocked ‘I can’t believe I’m seeing/hearing/doing this, this is mental’ kind of reaction. Perusing the food markets of Beijing will illuminate this like a spot light at the circus. Picture this: rows upon rows of every conceivably odd animal/insect/appendage/habitat (yes, you can even chow down on deep fried bird’s nest); scorpions, still alive and struggling for freedom, impaled on a stick; a baby shark, chilling next to succulent bee cocoons. While it makes sense to eat the things that are in abundance, I have a sneaky feeling that Chinese people don’t really eat half of this stuff and are instead laughing at the foolish foreigner who, for 50 kuai, stands ferociously munching on a sheep’s penis.   In Shanghai’s Songjiang district stands the aptly named Thames Town, which emulates the British architecture and aims…  Read the Rest

Learning Mandarin with Mandarin Garden (Week 2)

Week 2 of my quest to learn Mandarin begins. As you might expect, my mind is numb and I’ve found myself speaking in tones while in line at the grocery store. The flurry of Chinese words and phrases that have been coming my way over the past two weeks has been intense. No worries though, they say “submersion” is the best way to learn. We’ll see about that… The first week of my class was a lot of fun, I’m enjoying Mandarin Garden so far! I finally found an instructor who was willing to take me on, and I’d like to introduce her to all of you now. Ladies and Gents, introducing Vivian! Vivian is from Beijing and has been teaching Mandarin for several years. Working with her has been great. I’m the type of student who asks a lot of questions because I want to understand subtle nuances, not…  Read the Rest

Teaching Children How to Eat Healthy: Butterfly Sandwich!

Getting children to eat healthy can sometimes be a challenge; it’s difficult explaining to a four-year-old the importance of eating proper nutrients at such a critical time in their development. As an ESL teacher it’s helpful to include healthy foods vocabulary to reinforce the usage of English in real life. A creative way to do that is to incorporate healthy food into another unit that is being taught. For example, bugs! Now, as a vegetarian I want to make it clear that I do not condone the mastication of these little critters, but if you’re able to make a replica of a bug using vegetables and bread, I see no harm. There are many variations to creating a butterfly sandwich, but my favorite one involves celery, bread and bananas. Yum! I suggest reviewing animal vocabulary(specifically bugs) prior to creating the sandwich. For one butterfly you will need: 1. 4 slices…  Read the Rest

Ode to the Great Banking System of China

Before becoming a loud and proud Shanghai Expat, I was a Prague Expat (doesn’t have quite the same ring, does it?) During my two years living in Praha, I had many AAAAAHHHH moments, the majority of which spiraled around the ludicrous Czech bureaucratic system. Three trips to the post office to deliver ONE letter and my eyes just about popped out with frustration. Then I moved to China, promptly lost my bank card and my lord how I did long for those unorganized, chaotic Czech post office trips.  Chinese bank trip number one: As any of you who have had the misfortune of losing your bank card will have discovered, the logical banking system in China means that your account is frozen for a week. You cannot access any of your hard earned dosh, even at the bank, with your passport, matching face and accurate signature. You have rent to…  Read the Rest